Ingredients:
1/2 cup butter
1 teaspoon vanilla
1-1/4 cup confectioner's sugar
2 cups flour
1 13 oz. bag SNICKERS® Brand Miniatures
1 cup chopped walnuts
Preparation:
Chop 1/2 cup of SNICKERS® Brand Miniatures.
Cream together the butter, 1/4 cup of confectioner's sugar and vanilla.
Slowly blend in the flour, nuts, and chopped SNICKERS® Brand Miniatures. Roll the dough into 1-1/2-inch balls.
Refrigerate for 30 minutes.
Bake in a preheated 350-degree oven for 12-14 minutes. Remove from the oven and let rest for 5 minutes. Roll the cookies in the remaining cup of confectioner's sugar, completely covering them.
Makes about 25-30 cookies.
Enjoy and happy baking :o)
3 comments:
Ooooh, looks delicious! I'm lucky that my husband adores cooking and cookbooks as much as I do, so he's every bit as delighted to get new ones as I am--even though we have way too many already. I'm afraid to count them, I really am.
--Heather
Oh, these cookies are very good! I hope you enjoy them as much as I do. Even though my husband tends to snicker about my cookbooks, he does tend to spoil me with them, especially when he's traveling ... he comes home with each state's favorite collection of recipes cookbooks. However, he does say that for someone who has as many cookbooks as I do, he shouldn't be getting the same meal twice! :o)
What a great idea. Snickers in my cookie, sounds like it would be pretty tasty.
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